Family
MGO 83, NPA 5+. Everyday Mānuka for toast, cereal and the breakfast table.
Australian Mānuka honey from the nectar of Leptospermum polygalifolium, native to Australia. This jar is graded MGO 83 (NPA 5+), and the grade is printed on every label.
Why Mānuka honey
Immunity booster
Fortify your family's health with honey renowned for its potent antimicrobial and antibacterial properties. Perfect for daily consumption to help keep everyone in your household strong and resilient.
Wound care & skincare
Whether it's a minor cut, scrape, or enhancing your skincare routine, Mānuka honey provides excellent wound healing and skin-nourishing benefits.
Digestive health
Support your digestive system with the prebiotic qualities of Mānuka honey, promoting a healthy gut and better digestion for everyone in your family.
General information only, not medical advice. Mānuka honey is a food, not a medicine, and results vary. Health information · FAQs
- Grade
- MGO 83 · NPA 5+
- Colour & taste
- Golden amber. Smooth and mild, with a gentle Mānuka finish.
- How to enjoy
- The everyday jar for the whole family, and the easy first step into Mānuka. On toast, cereal or yoghurt, or a spoonful a day for health maintenance as part of the family’s daily wellbeing routine. Pure Mānuka with nothing added, and a natural swap for refined sugar.
- Sizes
- 500g / 1kg
- Origin
- Made in Australia
- Packed in
- Queensland, Australia
- Storage
- Store at room temperature away from sunlight
- Allergens
- May contain traces of bee pollen, propolis and royal jelly
- Please note
- Raw honey is not suitable for children under 12 months
Nutrition information
| Per 15 g serve | Per 100 g | |
|---|---|---|
| Energy | 210 kJ | 1400 kJ |
| Protein | 0.0 g | 0.2 g |
| Fat, total | 0.0 g | 0.0 g |
| Carbohydrate | 12.3 g | 82.1 g |
| Sugars | 12.3 g | 82.1 g |
| Sodium | 2 mg | 14 mg |
Sugars naturally occurring in honey. Values are averages.
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